matchita Dubai Style Matcha Recipe

WHAT YOU NEED

Ingredients

Equipment

Milk frother
Measuring cup
Small glass
Spoon
Tall glass
Fine sieve
Palm stencil

PREPARATION

Froth the matcha, pistachio paste, cold oat drink and a tiny pinch of sea salt until completely smooth. Pour into the bottom of a tall glass.

Add the finely chopped dates and dark chocolate to a small glass. Add the hot water and stir until the chocolate is melted and the dates soften into a thick, glossy mixture.

Spoon the date and dark chocolate mixture against the inside of the glass in loose V-shaped swirls. Add ice, then slowly pour in the cold oat drink to form the middle layer.

Cold-froth the barista oat drink until creamy with fine microfoam. Spoon the foam over the drink.

Place the palm stencil over the foam and sift a very fine layer of matcha through it. Finish with the chopped pistachios and the whole date, then serve immediately.